A sparkling straw yellow colour with hints of gold and a very fine sparkle, the aroma is intense and complex with notes of white fruit interspersed with elegant hints of yeast beneath touches of brioche, toasted bread, which leave their place to noble hints of woodland and mushroom.

On the palate it is harmonious with a very fine sparkle that perfectly highlights the lightness and refinement of its structure and persistent finish of fruity and brioche aromas that underline its full velvet body.

Behind the red and gold foil lies an exceptional vintage wine. The cap has a gold medallion inlaid with Swarovski Elements rhinestones. It is presented in a gift box with a fine black cord to attach to the medallion and wears as a piece of jewellery.

Temperature: 7/9° C.